Open Monday-Friday 8am-6pm, Saturday/Sunday 10am-6pm
Open Position
Barista Supervisor
We are currently seeking a Barista Supervisor to head our Farmhouse.
The position could be seasonal, August through mid-December, or full time year round if the candidate would be willing to work in the orchard and landscaping during the off season.
- Position does require weekend work while we are open to the public. The details of which would be discussed during the interview.
Must be 18 or older
Job Description
Year round full time position
Year round full time position
Year round full time position
- January-March (Sometimes into April)
- Pruning in the orchards
- On days when there is no pruning there is work that can be done in the Farmhouse or other areas of the farm
- April-July
- Landscaping: planting, weeding, mulching, etc...
- Some orchard and pumpkin field work depending on how plants are growing and how cooperative the weather is
- June/July
- Getting the Farmhouse ready to be open to the public
- Merchandising, finalizing drinks menu, ordering barista supplies, etc...
- Getting the Farmhouse ready to be open to the public
- August-November
- Overseeing Farmhouse staff, working with customers, keeping barista supplies and merchandise stocked
- December
- Miscellaneous month doing inventory and small projects that got put off during the season
seasonal position
Year round full time position
Year round full time position
- August-November
- Overseeing Farmhouse staff, working with customers, keeping barista supplies and merchandise stocked
- December
- Miscellaneous month doing inventory and small projects that got put off during the season
Bakery
With the wonderful fall weather we are experiencing our bakery is as busy as a beehive. Therefore bakery orders must be submitted a minimum of one day ahead of pickup. You must speak with an employee to place your order. We are unable to accept voicemail or email orders.
Thank you for your understanding